Spain
The Cafeteria Assistant will prepare and serve beverages and simple food items, ensuring high-quality and hygiene standards. This role involves managing food distribution, maintaining cleanliness, providing excellent customer service, and monitoring inventory. The assistant will also support cafeteria operations, ensuring a welcoming and efficient dining environment for staff.
Cafeteria Management, Client Services, Facility Management, Food & Beverage, High Availability, Client-focused
Not specified